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— TROUGH —
Be sure to have napkins nearby and dig in
🍺 HAPPY HOUR🍺
4pm - 7pm
🍺 50% Off Select Items
🍺 $4 Select Pints
🍺$2 Off House Drinks
Kitchen open until midnight!
Diced tuna, green onions, avocado and sesame seeds tossed in a light ginger dressing on a bed of spring mix.
Large shrimp to share in a spicy rich broth. Sliced baguette on the side for dipping.
Shrimp, tomatoes, red onion, jalapeño, cilantro and habaneros pickled in lime juice.
Served with spicy mustard and beer cheese sauce.
Choice of Buffalo or BBQ sauce.
🍺 FRIED PICKLES
Dill pickle spears battered and fried. Served with jalapeño mayo.
🍺 CHILI FRIES
Shoestring fries topped with chili and cheese sauce.
🍺 FRIED PORK BELLY
Thinly sliced fried pork belly on top of refreshing coleslaw. Drizzled with chili sauce.
🍺 POTATO SKINS
Traditional potato skins loaded with sharp cheddar cheese, jalapeño bacon and sour cream.
🍺 SOUTHWEST ROLLS
Three rolls filled with smoked chicken, black beans, corn, spinach and cilantro sauce in crispy flour tortillas.
🍺 ONION RINGS
Thick beer battered sliced onion.
🍺 MEATLOAF SLIDERS
Three delicious meatloaf sliders served on Hawaiian buns with spring mix, Brie cheese and jalapeño sauce.
Choose from one of the following:
Pulled chicken, BBQ sauce, smoked gouda cheese, red onion and cilantro.
SPINACH & ARTICHOKE
Creamy spinach and artichoke with parmesan and pepperjack cheese.
Five cheese blend over our tomato herb sauce, loaded with pepperoni.
Dry-aged ribeye steak with bleu cheese butter and choice of one side.
STEAK & CHIPS
Sous-vide steak; slow cooked medium rare. Served with shoe string fries with herb sauce.
Seared salmon with cajun seasoning, served over roasted veggies.
SHRIMP & RICE
Large shrimp cooked and tossed with fresh basil, tomato, garlic and parmesan. Tossed with a mixture of Orzo and rice.
PORK & CHICKEN
Slow cooked spare ribs with BBQ sauce. Served with mac & cheese and coleslaw.
BACON WRAPPED CHICKEN BREASTS
Wrapped in jalapeño bacon and stuffed with shrimp, basil, cheese and roasted bell peppers.
FRIED CHICKEN & WAFFLE
Fried chicken breast served with a MAC & CHEESE waffle and gravy.
CHICKEN TENDERS & WAFFLE
Jumbo fried chicken tenders served with TRADITIONAL waffles, maple syrup and rosemary sauce.
Spring mix lettuce, blue cheese, candied walnuts and black figs tossed in raspberry vinaigrette.
Chopped romaine lettuce, grilled chicken, roasted corn, carrots, diced tomato, tortilla strips, cilantro and pepperjack cheese. Tossed in a BBQ ranch dressing.
Traditional caesar salad topped with a chicken breast and croutons.
All served with your choice of one side.
BURGERS & SAMMICHES
Half pound beef patty, sharp cheddar cheese, jalapeño bacon, smokey Jack Daniel’s BBQ sauce and onion rings.
Half pound beef patty topped with bacon, cheddar cheese, pickled onions, tomato, avocado, spring mix lettuce and chipotle mayo.
Half pound beef patty topped with grilled pineapple and teriyaki sauce. Served on a Hawaiian bun.
CHICKEN CLUB SANDWICH
Thin sliced chicken breast, jalapeño bacon, mayonnaise, tomato and romaine lettuce. Served on white bread.
FRIED PORK STEAK SANDWICH
Thin sliced pork center loin, deep fried with pepperoncini, tomato, onions and chipotle mayo. Served on white bread.
Half pound beef patty, grilled onions, spicy mayo and sharp cheddar cheese served on white bread.
FRIED BOLOGNA SANDWICH
Fried bologna with American cheese on white bread.
SHRIMP CAESAR WRAP
Traditional caesar salad and grilled shrimp in a large flour tortilla.
MAC & CHEESE
SWEET POTATO WAFFLE FRIES
DEEP DISH COOKIE
A large chocolate chip cookie served with a big scoop of ice cream.
A large funnel cake served with a scoop of ice cream topped with an Oreo crumble. Drizzled with chocolate and caramel sauce.
Three deep fried Twinkies drizzled with strawberry and chocolate sauce. Served with vanilla ice cream.